Pike Place Chowder

Wherever you are in the U.S., our chowders from the beautiful Pacific Northwest can be on your table within two days – with the same award-winning goodness served in our restaurants. Simmered in small batches, with loads of seafood, market-fresh vegetables, and pure cream and butter, our chowders are conveniently quick and easy to heat-and-eat. » More on Pike Place Chowder Menu